CAN I ORDER FOR SUNDAYS - THURSDAYS?

I unfortunately REALLY only bake for the public for Fridays & Saturdays at this time. I am now excited to offer wholesale orders and catering for small and large events.

​

WHERE ARE YOU LOCATED / PICKUP?

I don’t have a walk-in location yet. Instead, I bake out of The Stir, 185 Royal Ave, a licensed commercial kitchen.
A prearranged time is required to meet you at the front of the Stir on Fridays 5-7pm or Saturdays 10:30am-1pm.

​

DO YOU DELIVER?

Yes! On Fridays 5-7pm or Saturdays 1:30-4:30pm. Pick a time when ordering.

​​

DO YOU BAKE FOR MEETINGS OR EVENTS?

Yes, I offering baking for events, large and small. If my baking style suits your event, then I’ll be happy to bake for you. Send me a message at hello@blissfullybalanced.ca

​

DO YOU BAKE GLUTEN-FREE GOODS?

My wheat-free goods are made with gluten-free ingredients and/or grain-free ingredients. However, they are prepared in a kitchen that also handles wheat and other allergens, so cross-contamination may occur, therefore, I cannot legally use the term gluten-free. Please keep this in mind when ordering if you have celiac disease, a wheat allergy, or other sensitivities.​

​

DO YOU BAKE CUSTOM GOODS?

If my baking style suits you, then I’ll be happy to bake for you. Shoot me a message at hello@blissfullybalanced.ca
 

DO YOU BAKE NOVELTY/THEMED GOODS?

I only bake the goods listed on my website each week. Novelty/themed bakes have their time and place, but they are not my passion at all. Please contact Splattered Batter Baking Co. – they’ll be able to give you what you’re looking for!